Back to Marielle's recipes
M
Curated for Stockpot by Marielle
Stockpot recipe team
Avocado Onigiri
Creamy avocado rice balls, a delicious twist on traditional Onigiri.
10 minutesServes 4Easy
Generated with Stockpot
Personalized for a real Stockpot kitchen.
Make Yourself
https://www.stockpotai.com/recipes/avocado-onigiri
What you'll need
Ingredients
- 2 Avocado
- 1 tsp Salt
- 1 tbsp Coconut Oil
- 2 cups Corn Flakes
- 1 Egg
Cook it step by step
Method
- 1
PREP (5 min ahead): Cut the Avocados in half, remove the pit, and scoop out the flesh into a bowl. Mash the avocado with a fork and season with salt.
- 2
In a large bowl, crush the Corn Flakes to a fine texture. This will be used to coat the Onigiri later.