Bagel French Toast

What you'll need

Ingredients

• 4 pieces Bagels
• 4 large Eggs
• 1/2 cup Milk
• 1 teaspoon Cinnamon
• 1/4 cup Maple Syrup

Cook it step by step

Method

1. 1

   PREP (5 min): In a shallow bowl, whisk together the Eggs, Milk, and Cinnamon until well combined.

2. 2

   Heat a non-stick Skillet over medium heat.

3. 3

   Slice each Bagel in half and dip each half into the egg mixture, ensuring both sides are coated.