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Oyakodon
A beloved classic in Japanese home cooking, featuring tender chicken, sweet onions, and fluffy eggs simmered in a savory sauce, served over steamed rice.
FlexibleServes 4Easy
Original source
Recipe by Just One Cookbook on YouTubeStockpot imported and organized this recipe. Credit and the original post stay attached wherever it is shared.
Make Yourself
https://www.stockpotai.com/recipes/oyakodon
What you'll need
Ingredients
- Tender Chicken
- Sweet Onions
- Fluffy Eggs
- Savory Sauce
- Steamed Rice
Cook it step by step
Method
- 1
Cut the ingredients.
- 2
Make the oyakodon sauce.
- 3
Add the onions and chicken to the sauce.
- 4