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Savory Smoked Salmon Frittata

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Savory Smoked Salmon Frittata

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Curated for Stockpot by Nikolas

Stockpot recipe team

Savory Smoked Salmon Frittata

A protein-packed frittata featuring smoked salmon, perfect for breakfast or brunch.

25 minutesServes 2Easy

Generated with Stockpot

Personalized for a real Stockpot kitchen.

https://www.stockpotai.com/recipes/savory-smoked-salmon-frittata

What you'll need

Ingredients

1/4 cup Flour
1 tablespoon Sugar
4 large Organic Egg
4 oz Smoked Salmon
1/2 cup Milk
1 cup Spinach
1/2 tsp Salt
1/4 tsp Pepper

Cook it step by step

Method

1
Preheat the oven to 350°F.
2

In a mixing bowl, whisk together 4 Organic Eggs, 1/2 cup Milk, 1/4 cup Flour, 1 tablespoon Sugar, 1/2 tsp Salt, and 1/4 tsp Pepper until well combined.

3

Stir in the chopped Smoked Salmon and Spinach until evenly distributed.

4

Pour the mixture into a greased oven-safe skillet or baking dish.

5

Bake for 15 minutes, or until the frittata is set and lightly golden on top.

6

Let it cool for a few minutes before slicing and serving.