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Curated for Stockpot by Nikolas
Stockpot recipe team
Steak and Eggs Breakfast Bowl
A hearty breakfast bowl featuring juicy steak and perfectly cooked eggs, packed with protein to fuel your day.
20 minutesServes 2Easy
Generated with Stockpot
Personalized for a real Stockpot kitchen.
Make Yourself
https://www.stockpotai.com/recipes/steak-and-eggs-breakfast-bowl
What you'll need
Ingredients
- 8 oz Beef Steak
- 2 pieces Organic Egg
- to taste Salt
- to taste Pepper
Cook it step by step
Method
- 1
PREP (5 min ahead): Take the Beef Steak out of the fridge and let it sit at room temperature for about 5 minutes. Season both sides with Salt and Pepper.
- 2
Heat a skillet over medium-high heat. Once hot, add the Beef Steak and cook for about 4-5 minutes on each side for medium-rare, or until your desired doneness is achieved. Remove from the skillet and let rest for a few minutes.